Cyperus esculentus var. esculentus，分布於地中海東岸至印度; Cyperus esculentus var. hermannii，分布於美國 佛羅里達州; Cyperus esculentus var. leptostachyus，分布於美國; Cyperus esculentus var. macrostachyus，分布於美國; Cyperus esculentus var. sativa，分布於亞洲; 用途與營養價值. 油莎草有多種 …
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C. esculentus var. sativus is ‘chufa’, which is cultivated widely for its edible tubers and other uses, and var. aureus is the wild, weedy type. The wild type is divided into two varieties: var. esculentus occurring in southern Europe, Africa and some locations in North and South America; and var. leptostachyus occurring throughout North and …
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The yellow nutsedge (Cyperus esculentus L. 1753) is an unconventional oil plant with oil-rich tubers, and a potential alternative for traditional oil crops. Here, we reported the first high …
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Cyperus esculentus is resistant to many s-triazine and phenyl urea soil-acting herbicides. Therefore the best method to control the weed is to rotate infested areas with crops quickly producing extensive canopies. Some herbicides are effective against the weed, such as post-emergence treatments of bromacil and glyphosate.
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Cyperus (Cyperus esculentus L.) is an edible perennial grass-like plant, which propagates exclusively with underground tubers. Its tubers are rich in starch (20–30%), fat (25–35%), sugar
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Cyperus esculentus extracts showed no toxicity in in vitro and in vivo assays, indicating that the products obtained from this plant are biologically safe. As it is a plant with food and medicinal uses, the performance of clinical trials of products obtained from C. esculentus is of great importance for commercialization by the food and pharmaceutical industries.
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The phytochemical and nutritional compositions of two Cyperus species, namely, C. rotundus (nutsedge) and C. esculentus (tiger nut) of Cyperaceae were evaluated using high-performance liquid …
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Yellow Nutsedge ( Cyperus esculentus L.) is a perennial herbaceous sedge native to the eastern Mediterranean region. It was cultivated in ancient Egypt for its tasty and oil-rich tubers, but the wild form has spread as a weed around the world and adapted to climates from the tropics to the subarctic. It is now considered to be one of the world …
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Cyperus (Cyperus esculentus L.) is an edible perennial grass-like plant, which propagates exclusively with underground tubers. Its tubers are rich in starch (20–30%), fat (25–35%), sugar (10–20%), protein (10–15%) and dietary fiber (8–9%). In addition, the tubers also contain alkaloids, organic acids, vitamins (C and E), steroids, terpenoids and other active components. The contents …
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La multiplication du souchet comestible se fait par plantation de tubercules ou par division des touffes, en de mi-avril à mi-mai, en gardant environ 30 cm entre chaque pied. Vous mettrez 3 à 6 tubercules dans chaque poquet que vous recouvrirez de 3 cm de terre. Espacez les rangs de 40 cm. Quelques semaines sont nécessaires avant la levée.
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The tiger nut is the tiny tuber of Cyperus esculentus L., which can be roasted and used to be sweetmeat in Egypt . Moreover, it is an important representative crop of the Spanish Mediterranean region, with an annual production of 9000 metric tons [ 2 ].
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Cyperus esculentus L. (Cyperaceae): Agronomic aspects, food applications, ethnomedicinal uses, biological activities, phytochemistry and toxicity – ScienceDirect Biocatalysis and Agricultural Biotechnology Volume 47, January 2023, 102606
احصل على السعرCyperus ( Cyperus esculentus L.) is a perennial herb developed from rhizomes with sweet nut-like tubers, but cultivated species are often annual. It belongs to the genus Cyperus in the family Cyperaceae, and it propagates entirely with underground tubers in soil [ 1] ( Figure 1 and Figure 2 ).
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Cyperus esculentus is a tuber geophyte with a high ecological plasticity and variability. • It reproduces primarily by its underground tubers although abundant seeds are produced. • It is invasive and spreading in many Central European countries. • It is most abundant on arable land and in ruderal habitats. •
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Cyperus esculentus is widely cultivated for its edible tubers, called earth almonds or tigernuts , which are consumed as a popular snack in Africa and for making a sweet milk-like beverage, horchata de chufa, commonly consumed in Spain and other European and Latin-American countries .
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Ecology Cyperus esculentus is a highly invasive species in Oceania, Mexico, some regions of the United States, and the Caribbean, mainly by seed dispersion. [12] It is readily transported internationally, and is adaptable to re-establish in varied climate and soil environments. [12]
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Yellow and purple nutsedges ( Cyperus esculentus L. # CYPES and C. rotundus L. # CYPRO) are herbaceous perennial weeds that are among the worst pests known. Holm et al. list purple nutsedge as the world’s worst weed and yellow nutsedge as the sixteenth worst weed.
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Sucrose accumulation in developing tubers of C. esculentus. Compared to other common plants that rich in oil or starch or sugars in their sink organs, the portion of sugars on fresh weight (FW) in mature tubers of C. esculentus is relatively high among the storage reserves, in which it is higher than those of oil plants and even greater than some carbohydrate-rich fruit, root and tuber crops …
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Cyperus strigosus: floral scales mostly 3.5-4.5 mm long and with a keel, the plants lacking well-developed rhizomes (vs. C. esculentus, with floral scales 2.3-3 mm long and without an evident keel, the plants with long, slender rhizomes that end in a tuber).
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Yellow nutsedge ( Cyperus esculentus L.) develops as a series of shoots, bulbs, and tubers connected by rhizomes. The leaves contain parallel, collateral vascular bundles with the majority of the chlorophyll-containing cells concentrated in two sheathing girdles around each bundle.
احصل على السعرإذا كنت مهتمًا بشركتنا أو منتجاتنا، فنحن نرحب بك للاتصال بنا من خلال الاستشارات عبر الإنترنت وتقديم جدول الطلب ورسائل البريد الإلكتروني.
تمارس شركة المجموعة استراتيجية الإنتاج الدقيق المحلي والتخطيط العلمي العالمي مع آسيا باعتبارها قلبًا يشع بالعملاء العالميين المتميزين. الآن تفتخر المجموعة بـ 6 قواعد إنتاج واسعة النطاق بمساحة 600 ألف متر مربع، حيث يوجد أكثر من 1500 موظف إنتاج و100 موظف إنتاج وإدارة متقدم وحوالي 30% من كبار العمال الفنيين.
